Twongerekawa Coko - Rwanda

Twongerekawa Coko - Rwanda


Mandarin, Papaya, Golden Raisin

Variety: Bourbon derivates; French Mission, Jackson, Mbirizi, Pop 3303/21

Region: Gakenke District

Elevation: 2000-2300 MASL

Process: Washed.

Magic: Sweet sweet citrus and straight up and down papaya. We are psyched on this coffee. It’s bright and sparkly and exciting and unexpected and all of the things that we look for in a cup. We like it a lot.

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